
Mohammed
Logistics Assistant Manager
Male21 y/oSite selection and development/Secretary/Assistant/Administrative Manager/Supervisor/Office Director/Public Relations Specialist/Assistant/Logistics/Warehousing Project Manager/Logistics/warehousing scheduling/Warehouse Manager/SupervisorLive in ChinaNationality India
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Summary
Dynamic and resourceful professional with diverse international experience in logistics, hospitality management, sales, and multimedia editing. Proven track record of delivering efficient results in fast-paced environments. Seeking a challenging position that utilizes my skills in logistics, foreign trade, and visual media to contribute to company growth and development.
Work experience
Logistics Assistant Manager
Fasttrack Ltd2024.09-2025.03(7 months)Coordinated import/export logistics and managed inventory across various product lines. Communicated with suppliers, shipping agents, and customs to ensure timely delivery. Assisted in preparing shipping documentation and invoices for international trade. Monitored warehouse operations and optimized supply chain processes.Floor Manager
Mezbaan Multi Cuisine Restaurant2023.10-2024.08(a year)Supervised daily floor operations, ensuring excellent customer service and cleanliness. Managed staff schedules, training, and performance. Handled inventory management and vendor communications. Ensured compliance with health and safety regulations.Sales Executive
Various Local Companies2019.12-2023.01(3 years)Conducted direct sales and developed customer relationships. Promoted new products and conducted market research to identify business opportunities. Achieved monthly sales targets and maintained client databases. Collaborated with team members to improve sales strategies. LinkedIn Profile linkedin.com/in/Mohammed Anas Anasmhmdx007@gmail.com
Educational experience
M.H saboo siddik polytechnic
Hotel management2021.06-2022.04(a year)A comprehensive program focused on the fundamental aspects of the hospitality industry, including hotel operations, front office management, housekeeping, food and beverage services, customer service, and hospitality marketing. The course emphasizes both theoretical knowledge and practical skills to prepare candidates for supervisory and managerial roles in hotels, resorts, and other hospitality establishments. Key areas of training include hospitality etiquette, guest relations, event planning, hygiene and safety standards, and business communication.
Languages
English
Proficient
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