Sous Chef
15~20K CNY/Per month
Full-time
5～10 years
Refresh at 6 months ago
88 Views
12 Apply
Beijing
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Job responsibilities
Responsibilities:
- Assist Head Chef in daily kitchen operations
- Ensure food quality and hygiene standards
- Supervise kitchen staff
Job Requirements
Requirements:
- Minimum 5 years kitchen experience
- Hotel background preferred
- Chinese + International Cuisine
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