University lecturer Majored in Culinary Arts/Gastronomy

10~15K CNY/Per month

Full-time
1~3 years
Refresh at 2 years ago
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Zhanjiang
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Job responsibilities
Job Description: Teach Chinese undergraduate students Culinary Arts/ Gastronomy/ Baking related subject face to face. Courses: 1. Modern Classics and Global Cuisines 2. Modern and Innovative Pastry Baking and Desserts 3. Charcuterie & Modern Buffet 4. Live Kitchen Service
Job Requirements
1.Native English Speaker or Non-native speaker with high quality in related academic sector. 2.With Master's degree or above in Culinary Arts/ Baking or relevant area is greatly preferred. 3.At least 2-year teaching or training experience in Culinary Arts/ Baking/ Gastronomy or relevant area. 4.Skillful teaching experience with a kind-hearted mind
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