Shubhankar

Food and Beverage Executive
Male25 y/oOther catering and hotel positionsLive in IndiaNationality India
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Work experience

  • Food and Beverage Executive

    Taj Mahal Palace and Tower
    2025.01-Current(8 months)
    involves overseeing daily operations, ensuring exceptional guest experiences, and maintaining high service standards in the first lisenced Bar in India. Assist in menu planning, promotions, and upselling strategies to enhance customer engagement and increase revenue.
  • Team Leader

    Conrad Pune
    2022.07-2024.12(3 years)
    Looking After the entire restaurant including Restaurant & Bar. Conducting montly inventory, training for the staff, daily briefings before shift, raising both liquor & general store for the entire month. Making month end reports, menu engineering.
  • Bartender Part Time

    Flairology Bar School & Events [Gunnies World record holders]
    2020.01-2022.01(2 years)
    Working in the Bar events like Private Parties, Company Events, Functional Parties, Hotel VIP events, VIP concerts. Experienced and innovative Mixologist expertise in creating unique, high-quality cocktails and beverage programs at prestigious 5-star luxury hotel like the Conrad Pune & now currently working with the flagship strongest brand in the world Taj Mahal Palace and Tower Mumbai. Adept at curating memorable guest experiences through exceptional service, extensive knowledge of spirits, and creative drink presentations. Proven track record of increasing bar revenue, maintaining high standards of cleanliness, and ensuring compliance with health and safety regulations. Recognized for strong interpersonal skills, attention to detail, and a passion for continuous learning and development in the art of mixology.
  • Trainee

    Conrad Pune
    2021.01-2021.01
    March 2021 (Whole Month in Bio Bubble) Worked closely with the Indian & England International teams, done their complete services along with IRD(In Room Dinning) of the players. Helping the Staff with daily operations like back area.

Projects

  • International Bar Take Over rabbit hole bar takeover

    Project Leader
    2024.11-2024.11
    Bar Takeover
  • Tequila and Tonic tequila concoction promotion using a trolley

    Project Leader
    2024.09-2024.09
    Fine Dine
  • Time Travellers Cocktail Menu cocktail menu promotion

    Project Leader
    2024.07-2024.09(3 months)
    Fine Dine

Educational experience

  • DR DY PATIL IHMCT

    Bartending Certification, Flairology Bar School
    2018.07-2022.09(4 years)
    Bachelor's Degree
  • Junior College, MES BOYS Junior College

    Science
    2016.06-2018.07(2 years)
    College
  • Highschool, Sahyadri National School

    Mathematics
    2013.07-2016.08(3 years)
    High-school

Languages

English
Proficient
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